Amount of Thiamin in Chicken, broilers or fryers, leg, meat only, cooked, roasted

Poultry Products

In 100 g (Grams) of Chicken, broilers or fryers, leg, meat only, cooked, roasted there is 0.091 mg of Thiamin. Change amount

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Thiamin

Thiamin is a nutrient present in many other foods. The below table lists foods high in Thiamin other than Chicken, broilers or fryers, leg, meat only, cooked, roasted.

Yeast extract spread 23.375 mg 0.02%
Leavening agents, yeast, baker's, active dry 10.99 mg 0.01%
Formulated bar, POWER BAR, chocolate 8.06 mg 0.01%
Soup, cream of vegetable, dry, powder 5.18 mg 0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 4.713 mg
Cereals ready-to-eat, RALSTON Corn Flakes 4.483 mg
Bacon, meatless 4.4 mg
Luncheon slices, meatless 4 mg
Babyfood, cereal, rice, with bananas, dry 3.97 mg
Babyfood, cereal, high protein, with apple and orange, dry 3.79 mg
Babyfood, cereal, mixed, with bananas, dry 3.78 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.394 mg
Seeds, sunflower seed flour, partially defatted 3.187 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 2.949 mg
Babyfood, cereal, oatmeal, with honey, dry 2.771 mg
Rice bran, crude 2.753 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 2.727 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 2.727 mg
Seeds, sesame flour, high-fat 2.684 mg
Veggie burgers or soyburgers, unprepared 2.651 mg
Chicken, broilers or fryers, leg, meat only, cooked, roasted

Chicken, broilers or fryers, leg, meat only, cooked, roasted is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, leg, meat only, cooked, roasted are listed below.

Water 67.69 g 67.69%
Energy (calorie) 174 kcal
Energy (joule) 727 kJ
Protein 24.22 g 24.22%
Total lipid (fat) 7.8 g 7.8%
Ash 1.04 g 1.04%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 12 mg 0.01%
Iron, Fe 1.08 mg
Magnesium, Mg 24 mg 0.02%
Phosphorus, P 205 mg 0.20%
Potassium, K 269 mg 0.27%
Sodium, Na 99 mg 0.10%
Zinc, Zn 2.11 mg
Copper, Cu 0.061 mg
Manganese, Mn 0.019 mg
Selenium, Se 25.2 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Chicken, broilers or fryers, leg, meat only, cooked, roasted